Cupcakes for 4th of July

If you still haven’t figured out what to make or bring for dessert for this coming 4th of July, your answer is right here, staring at you. We are bringing back Austin Beerworks Fire Eagle Cupcake with Chocolate Chunks, Caramel Frosting and Himalayan Sea Salt. They are 6 for $21.

Cookies Party

For my son’s 4th birthday, he wanted his birthday cake to be a cookie. So we decided to do a cookies party. Since he is allergy to wheat, eggs and dairy, all the cookies were gluten-free and vegan. We had an assortment of cookies for his friends to enjoy and a 2-layer cookie cake. ItContinue reading “Cookies Party”

Fall is coming

With cooler weather approaching, the holidays are just around the corner. It’s a time of festivity, a time of joy with family and friends, warm blankets and sweaters. But things can get pretty frenzied as well. We can help you provide wonderful food so that your time with friends and families is relaxing and stress-free. Well, as stress-freeContinue reading “Fall is coming”

Wedding Dinner

I cater a wedding dinner for a couple of friends of ours. It was a small party at a beautiful house next to Lake Travis. It was wonderful. Menu Appetizer Smoked Turkey Quesadillla Smoked Turkey, Mango, Brie, Cilantro, Jalapenos Salad Baby Spinach Salad Goat Cheese, Cherry Tomatoes, Red Onions, Candied Walnuts, Balsamic Vinaigrette Entrees Pan-SearedContinue reading “Wedding Dinner”

Custom Menus

At Sezi, we can tailor your menu according to your needs, whether it is gluten-free, vegetarian, vegan or other modifications for food allergies. Ask us to recreate a favorite recipe or a special recipe you want. We incorporate natural, local and organic ingredients in all our menus. We do not use artificial additives, sweeteners, coloringsContinue reading “Custom Menus”

Dessert Menu

Non-alchoholic Double-Chocolate Brownie Oatmeal Chocolate Chip Cookie Banana Chocolate Chip Cookie – Kid’s Favorite Spicy Chocolate Chip Cookie Molten Lava Cake Alchoholic Rich Chocolate Bourbon Ice Cream Fruit Bavarian with Grand Marnier Syrup Red Wine Poached Pear Tart with Caramelized Pistachios Stout Tiramisu Bittersweet Chocolate Marquise with Cherry Brandy Sauce Strawberry Champagne Cupcake Chocolate Coconut-RumContinue reading “Dessert Menu”

Indian Fusion Menu

Lamb Tikka Masala    S Organic lamb braised in rich tomato sauce, served with tumeric rice Chicken Biryani Casserole Basmati rice baked with all natural chicken, peas, toasted almonds and cilantro, topped with crispy breadcrumbs ‘Aloo’ Gobi Hand Pie    VS Flaky pastry pocket filled with spiced cauliflower, butternut squash and peas V  Vegetarian S  Spicy

Malaysian Fusion Menu

Beef Rendang Hand Pie    S Flaky pastry pocket filled with rich and tender coconut beef stew Chicken Lettuce Cups All natural ground chicken, chinese pork sausage, black mushrooms and light sesame-soy sauce Grilled Crisp Tofu Pockets    VS Grilled tofu stuffed with bean sprouts, cucumber, carrots, peanuts and spicy tamarind sauce V  Vegetarian S  Spicy

Thai Fusion Menu

Thai Beef Curry Pot Pie     SSSS Spicy green curry, vegetables, scallion-sesame flaky pastry Pulled Chicken Sandwich    S All natural chicken, sriracha aioli, cucumbers, peanuts, cilantro, brioche Black Rice Salad    V With mangoes, peanuts, cilantro, thai bird chillies, cucumbers topped with grilled portobello mushroom V  Vegetarian S  Spicy